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Instructions. Use electric beaters to cream together the butter and peanut butter. Slowly add the powdered sugar until you get a smooth consistency. Add the vanilla and mix. Scoop about 5 dozen small peanut butter mounds onto a baking sheet and place in the freezer for about 30 minutes.
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Buckeye. Home » Drink Recipes » Buckeye. Buckeye. Ingredients: Kahlua. Bailey's Irish Cream. Ohio State fans will love serving this Buckeye shot on game day. If you want a harder nut try a layer of vodka on top. Complexity: Easy.
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Instructions. In a medium bowl whisk together whole milk, chocolate liqueur, and peanut butter whiskey. Slowly pour chocolate instant pudding into the bowl of liquids while hand whisking. Continue to mix until well combined and no lumps remain. Allow pudding to set at room temperature for 5 minutes.
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Roll dough into about sixty 1-inch balls and place on wax-lined cookie sheets. Press a toothpick into the top of each ball and chill in the freezer until firm, about 30 minutes. Place chocolate chips in a double boiler or in a bowl set over a pan of barely simmering water. Stir frequently until melted and smooth.
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Using a hand mixer, beat on medium until smooth and creamy. Add in the whiskey, vanilla extract, salt, powdered sugar, light brown sugar, and graham cracker crumbs. Beat on low until the powdered sugar is mostly worked into the dough, turn the mixer to medium to finish incorporating all of the ingredients.
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Scoop 2-teaspoonful mounds of dough, roll into balls, and arrange on the prepared baking sheet. Cover and refrigerate until firm, 30 minutes or overnight. In a medium microwave-safe bowl, combine the chocolate and oil. (Buckeyes need to be stored in the refrigerator, which can dull the finish of the chocolate coating.
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Line a sheet pan with parchment paper. Set aside. Cream butter and peanut butter together until smooth and completely combined, about 2 minutes. Beat in the vanilla extract and salt. Add 1 1/2 cups powdered sugar and mix on low speed until mostly combined and then increase the speed to high for one minute.
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How to Make a Buckeye Shot! Peanut Butter Cup Drink Dessert) | Kitchen InstrumentsIf you live in Ohio, you most likely know what a Buckeye candy is? Now, the.
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Use the jigger and measure .5 oz of heavy cream or irish cream Dump that into the shaker. Put the top on the shaker and shake well. Usually this takes about 15 - 20 seconds. Take the peanut butter cup and crumble it up. Spread a thin layer of chocolate syrup on a saucer next to the peanut butter cup.
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Line baking sheet with parchment or waxed paper and set aside. Combine powdered sugar, peanut butter, butter, vanilla and salt in large mixing bowl and beat well with wooden spoon (or knead by hand) until smooth and pliable but not sticky. Roll into 1-inch balls and transfer to prepared baking sheet. Freeze until firm, 15 to 20 minutes.
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Instructions. Pour hot chocolate packets into a cup and stir in hot water and Bailey's. Mix in peanut butter. Top each cup with whipped cream. Drizzle with additional peanut butter if feeling fancy.
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Buckeye Rainbow Shots. An easy and colorful infusion with the flavors of the rainbow! servings. 12 servings. prep time. 30 minutes or longer. Ingredients • 1 bottle of Buckeye Vodka • 4 bags of Skittles. Preparation .. Enjoy as a shot or in your favorite cocktail!.
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10x distilled Buckeye Vodka is a great start to a classic cocktail or a new innovative libation.. Buckeye Vodka Recipes. distilled 10 times for smoothness. Sip Buckeye Vodka on its own or mix it in your favorite cocktail. either way, you'll be enjoying the #1 Ohio. Buckeye Rainbow Shots. An easy and colorful infusion with the flavors.
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2 packets hot chocolate mix; 12 oz. hot water; 2 oz. Bailey's or Bourbon; 1 tsp. melted peanut butter, plus more to drizzle on top; whipped cream
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Hold for a few seconds to give the chocolate some time to dry. Repeat for all 4 shot glasses. To a cocktail shaker add peanut butter whiskey, coffee liqueur, almond milk, and a handful of ice. Shake until the mixture is cooled, around 30 seconds. Strain drink into prepared shot glasses.
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to make a buckeye use gin, vermouth - dry and garnish with black olive stir all ingredients with ice and strain into chilled glass.. Cocktail Finder Cocktail of the Day Your Ingredients You Can Make Your Recipes Upload a Recipe More Your Favourites Your Wish List How to. ml oz shot cl. 1 2 3. Servings GO Read about cocktail measures and.
