Retro Apple Mallow Yam Yums with Mini Vegan Dandies Marshmallows (Sweet
Combine brown sugar and cinnamon. Toss apples and nuts with the brown sugar mix. Alternate layers of apples and yams in a 2 quart casserole dish. Dot with butter between each layer. Cover and bake at 325 degrees for 30 minutes. Uncover and bake for an additional 30 minutes. Remove and sprinkle top with marshmallows.
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The exact origin of Apple Mallow Yam Bake is unclear, but it likely has its roots in American cuisine, where yams and apples are abundant. It has become a cherished dish for Thanksgiving and other festive gatherings, thanks to its sweet and savory flavors. 🥔 Components: 4 medium-sized yams or sweet potatoes
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Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with butter. Cover. Bake at 350 degrees for 35 to 40 minutes. Sprinkle marshmallows over yams and apples. Broil until lightly browned. 6 to 8 servings.
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Prep. Preheat your oven to 400°F (205°C)and butter or spray with non-stick spray a 9×13 baking dish. Layer the Yams. Open and drain a 40-ounce can of canned yams, then spread the yams evenly on the bottom of the baking dish. Make sure to have the yams mostly in a single layer (photo 1).
Apple Mallow Yam Bake (VRP 400) Vintage Recipe Project
Alternate layers of yams and apples in a baking dish. Dot with butter and sprinkle with brown sugar. 4. Bake in covered dish for 30 - 40 minutes. 5. Cover with marshmallows and put back under broiler until golden brown. Watch very closely or they will burn.
FileHoneycrispApple.jpg Wikimedia Commons
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Apple-Mallow Yam Yums. Yield: 1 Servings: Categories: Desserts: 2: Apples -- sliced: 1/3: c: Nuts -- chopped: 1/2: c: Brown sugar
Potatoes Apple Mallow Yam Yums HM0012 Eudaemonius Flickr Vintage
1/4 c. butter. 2 c. miniature marshmallows. Toss apples and nuts with brown sugar and cinnamon. Alternate layers of apples and yams in casserole dish. Dot with butter. Cover and bake at 350°F for 35-40 minutes. Sprinkle marshmallows over yams and apples. Broil until lightly brown. 1 review.
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APPLE MALLOW YAM YUMS : 2 apples, sliced 1/3 c. chopped pecans 1/2 c. brown sugar, packed 1/2 tsp. cinnamon 2 (17 oz.) cans yams, drained 1/4 c. butter 2 c. miniature marshmallows. Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with butter.
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2 17 oz. cans yams — drained 1/4 cup butter 2 cups marshmallow. Combine all but the yams and marshmallows. Then alternate layers of apples and yams in 1 1/2 qt. casserole. Dot with butter. Cover. Bake at 350 degrees for 35 to 40 min. Sprinkle marshmallows over top — broil until lightly browned.
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directions. Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apple mixture and yams in 1 1/2 quart casserole. Dot with margarine. Cover; bake at 350 degrees F for 35-40 minutes. Top with marshmallows. Broil until lightly browned.
Retro Recipes Apple Mallow Yam Yums The Miss Kitchen Witch Recipe Blog
Toss apples and nuts with brown sugar and cinnamon. Alternate layers of apples and yams in 1 3/4 quart casserole. Dot with butter. Cover. Bake at 350 degrees for 35-40 minutes.
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Toss apples and nuts; combine brown sugar and cinnamon. Alternate layers of apples and yams in 1½ quart casserole dish. Dot with butter. Bake at 350 F for 35 to 40 minutes.
Retro Recipes Apple Mallow Yam Yums The Miss Kitchen Witch Recipe Blog
Instructions: Preheat oven to 350F. Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with margarine. Cover. Bake 35-40 minutes. Sprinkle marshmallows over yams and apples. Broil until slightly brown.
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How To Make apple mallow yum yums. 1. Toss apples & nuts with combined brown sugar & cinnamon. 2. Alternate layers of apples and yams in a 1-1/2 quart casserole..Dot with margarine. 3.
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2 (17 oz.) cans yams, drained. 4 Tbsp. butter or margarine. 2 cups miniature marshmallows. Instructions. Preheat oven to 350º. Combined brown sugar, cinnamon and pecans in a large bowl. Mix in apples. Alternate layers of apples and yams in a 1 1/2-quart buttered casserole dish. Dot butter or margarine over apples and yams.
